Irish Mushroom Society reported that people who ate shiitake mushrooms every day for four weeks, the number of T cells and reduced the number of inflammatory proteins. This is indicated by the results of a study conducted by the University of Florida. UMDIS learn more about shiitake an expert Dmitry Bahlukova that more than 10 years, this fungus grows in Kiev. So, he said, the shiitake has 4 useful properties.
- Stimulates the immune system, has anti-viral and anti-bacterial property.
- Normalizes blood sugar levels.
- Lowers blood pressure.
- It is struggling with high cholesterol.
In Japan, on the basis of shiitake for several years produced drugs that have passed clinical trials. They are used as an additional means of struggle with cancer.
In supermarkets mushroom on average sell for 40 UAH per 200-gram packaging, which is almost 5 times more expensive mushroom. This price is due to the complexity of the process of growing. “In the production of mushroom fruit body immediately expelled, and shiitake need to grow, starting from the tube to the fruit body. Preparing seed grains and a sterile substrate for the sawdust and nutrient additives. Sterilize, cool, was inoculated by incubating. Only then grow fruiting body “, – says Dmitry Bahlukov.
From making seed mater before the first fruiting body runs 100 days and up to the last 180-200 days. On average, you can remove the 3-4 wave shiitake.
In Ukraine, in addition to Kiev, shiitake grown in Odessa.